My husband claims he never ate Tex Mex foods, like tacos and enchiladas, until he met me. He’s exaggerating, but the point he’s making is that Tex Mex dishes are my favorite. Over the years, my husband has grown to enjoy them as well. What’s not to love about a crunchy taco with fresh toppings and a margarita on the side?
I’ve said it before. Breakfast is my favorite meal of the day. With so many options available, what’s not to love? One of my favorite dishes from my childhood was the classic egg bake that my mom would make for us. It was a dish that we looked forward to enjoying on Christmas morning. My sister and I used to love helping my mom prepare the casserole on Christmas Eve. Since the dish called for cubes of white bread, it needed to sit overnight before baking the next morning.